The best steaks of the city are grilled in the heart of Petralona! TO KREAS is in a picturesque neighborhood of Petralona, and on its menu there are all kinds of cuts and breeds that will satisfy even the most passionate meatlover. From Naxos pork to black angus and from brisket to picanha, all cooked on Josper, they will intrigue your taste buds. Of course, in the menu there are imaginative side dishes and appetizers but also daily specials like the avocado tzatziki and the saganaki with Arseniko from Naxos and watermelon jam.
The wine list includes diamonds of, mainly, the Greek vineyard that can perfectly accompany any dish you choose. During the summer months it operates from its beautiful and cool rooftop terrace under the stars, so you can forget that you are in the center of Athens. For closing, do not miss to try the deconstructed mille feuille that really rocks!
To KREAS meat & spirits
Dimofontos 96 Ano Petralona, Athens