Try this fantastic recipe of the classic and favorite dish, cod with garlic sauce (skordalia) with a twist! Put in your glass a nice refreshing Retsina and live the best of it!

It's time to make empanadas, the delicious pies with the juicy filling! The recipe may have originated in Spain but is now very popular in Mexico, Argentina and across Latin America!

This dish has it all: tuna, pasta and fresh tomato sauce! It is a good excuse to open a rose from Xinomavro or a light red, slighlty chilled.

A refreshing, lemony and delicious dessert to close a formal dinner or to accompany your afternoon tea! Check the recipe below!

This delicious variation of the classic French salad is the ultimate summer meal. Light and nutritious, it goes perfectly with a crisp Sauvignon Blanc!

Fresh vegetables, chicken and a delicious, sweet and sour sauce are all you need to open a fruity rosé wine!

Easy? Very!Quick? Ready in 10 minutes!Tasteful? Unbelievably!

Festive and rich tart for all the festive gatherings with friends!

A great recipe with the last cherry tomatoes of summer, enriched with some salty pecorino cheese and fragrant basil!