Ten Agiorgitika for the winter!
Discover the ideal winter list of ten distinctive Agiorgitiko wines that warm the glass with rich Nemea expressions, mountain-grown character, and perfect food pairings.
Mussels with Black-Eyed Peas, Lemon, and Garlic
A seafood dish that marries fresh mussels with hearty black-eyed peas in a light lemon sauce. Fresh fennel fronds, dill, and mustard add aromatic depth, while the wine provides an elegant touch. A dish that comes together quickly yet impresses.
The best wines for Christmas
The most festive holiday of the year has finally arrived! Impressive wines for Christmas, with the most delicious appetizers, without much effort!
Why drink sparkling wine this holiday season!
The holidays call for sparkling wines and below you will find some of the best sparkling wines to celebrate properly!
Chicken Pastitsada with Corfiot Spice Blend
Pastitsada is the iconic dish of Corfu, and this chicken version is lighter yet equally aromatic. The spetseriko, a distinctive spice blend with cinnamon, cloves, cumin, and cayenne, gives the sauce its unique character. Served with thick pasta and plenty of cheese.
THE TIME FOR BOTILIA'S XMAS WINE TASTING HAS FINALLY ARRIVED!
WE ARE VERY READY FOR THE BIGGEST WINE PARTY OF THE YEAR!
Armenian Lula Kebab with Lamb Mince
Aromatic kebabs inspired by Armenian cuisine, made with lamb mince, cumin, paprika and fresh herbs. Grilled over charcoal or on a barbecue, they are served juicy with a fresh tomato sauce and creamy yogurt.
10 Riojas to drink now and what to pair them with
Discover 10 unique Riojas to enjoy now, along with ideal gastronomic combinations that uniquely highlight both the wine and the food!
Top 10 Fine Wines to Celebrate, Gift, or Invest In
Discover 10 exceptional Fine Wines for every occasion—from anniversaries to smart investments. Explore details, history, tasting profiles, food pairings, and why these bottles deserve a place in your collection!