What happens to the old barrels?
Where do the barrels go when they "die"? It's highly unlikely you never wonder about the fate of the old barrels. Read below and all your questions will be answered.
Robola in 5'!
IT IS THE NEW RISING STAR OF GREEK VINEYARD. FOR MANY IT IS THE NEW ASSYRTIKO. LEARN EVERYTHING YOU NEED ABOUT ROBOLA IN 5 MINUTES.
Quiche with butternut squash, sage and chevre
Now that is pumpkin season this tart is the perfect excuse to invite friends and uncork a fine bottle of wine!
Coq au Vin
The most traditional and at the same time delicious dish of French cuisine: rooster with red wine sauce or coq au vin! It's the best excuse to invite some friends in and crack a bottle of Pinot Noir!
Pasta bake with bolognese sauce
Now that the weather is a bit chilly and reminds of autumn, a rich and delicious pasta bake is the ultimate comfort food!
Botilia.gr goes to Taste of Athens
The biggest gastronomic festival in the world is finally coming to Greece and botilia.gr will be at its most central point with an avant-garde wine bar and many surprises!
Limnio in 5 minutes!
The oldest Greek grape variety is put under the microscope of botilia.gr! Learn what you need to know about Limnio in 5 '!
GET THE GREATEST WINES IN THE WORLD IN ENORMOUS DEALS!
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