Coq au Vin
The most traditional and at the same time delicious dish of French cuisine: rooster with red wine sauce or coq au vin! It's the best excuse to invite some friends in and crack a bottle of Pinot Noir!
Pasta bake with bolognese sauce
Now that the weather is a bit chilly and reminds of autumn, a rich and delicious pasta bake is the ultimate comfort food!
Botilia.gr goes to Taste of Athens
The biggest gastronomic festival in the world is finally coming to Greece and botilia.gr will be at its most central point with an avant-garde wine bar and many surprises!
Limnio in 5 minutes!
The oldest Greek grape variety is put under the microscope of botilia.gr! Learn what you need to know about Limnio in 5 '!
To KREAS meat & spirits
"To KREAS" is a delightful restaurant in the most flavorful district. In an old house with a lovely terrace and intriguing smells for sworn meat lovers!
Tomato pie with cheeses from Naxos
As long as summer mood and summer, juicy tomatoes exist, make this delicious tomato pie and drink a glass of rose from xinomavro!
Heteroclito
By exuding French finesse and with obsession to special vinification techniques, Heteroclito is here to introduce you to the secrets of good wine and pleasure!
Concrete tanks: a new trend or reversion to the simplicity?
Forget what you knew so far. Cement tanks are the biggest trend in the world, creating wines with an emphasis on the terroir and purity of fruit.
GET THE GREATEST WINES IN THE WORLD IN ENORMOUS DEALS!
© 2025 Botilia.gr Blog. ALL RIGHTS RESERVED.
DEVELOPMENT & DIGITAL STRATEGY GROWTH BY UMOBIT SA