Yiannis Papargyriou said "This is what I want to do" when he tasted a Chateau Lafite, he’d like to work with Thymiopoulos, he would go crazy if he could have Roussanne and he states that fish soup pairs only with water! And no, he said a lot more!
It is a variety that you have poorly identified with low quality sweet wines. Mavrodaphne makes some of the most interesting dry red wines you can taste.
