Blogging about wine, winebars, recipes and wine hacks

The”wild”fermentation and its secrets!

'Wild' wines, "wild" or indigenous yeasts, wild fermentation. What do these expressions on wine labels or heard in various discussions, mean?

Μagnum vs conventional

Apart from the size, what is the difference between these two bottlings and how that impacts on wine?

The famous wine ventilation!

Aeration of wine is something being done for centuries. In recent years the promotion of wine accessories that help in the procedure of ventilation or decanting, made very popular and almost essential to all wine lovers and not.

Kostis Dalamaras: redefining Naoussa

His name is featured on the list of the most promising wine producers in the world.

Wine and tears!

Tears or wine legs are one of the first things that we observe in our wine. We perceive them visually, that is the first sense that is always used to describe a wine.

Crop yield against quality

There is much talk lately about yields. Indeed, in many cases we hear that winemakers strive to reduce the yield of the vineyard, even with artificial methods. Sounds absurd, right?

What biodynamic wine is?

Recently we have heard a lot about biodynamic wines, biodynamic cultivation and stories about horns and full moons. But what biodynamic vinification is and what its differences are from organic? Are Biodynamic Wines Healthier?

6 ways in which red wine is good for your health

We have all heard that a glass of red wine a day is good for the heart. However, the following research shows that it does much more than that, contributing significantly to the improvement of our health, always under the condition of controlled consumption.

Rosé Wines! The ultimate wine of spring

The Sprint is here! It's high time for Normal 0 false false false EL X-NONE X-NONE Rosé WinesLearn everything you need.

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